Dian Dian Chakitiam 點點 茶几店

Time really flies—it’s been almost two years since I last wrote about this place back in 2023, and I finally made my way back to see what’s new.

I’m so glad I did because they’ve truly stepped up their game and left me wowed all over again! They’ve added a new dim sum series—the choices may be limited, but every bite speaks volumes.

I ordered…
HK Yuen Yang (less ice, less sugar)
Bean curd skin with beef balls
Royal crystal prawn dumplings
Shunde Porridge (shedded pork stomach, roasted duck, egg, dried squid, peanuts and slices of deep fried dough)

The standout for me? The bean curd skin with beef balls. I taste bits of turnip in the beef balls, giving them crunchy texture and a gentle hint of natural sweetness that just made my heart (and taste buds) sing.

The porridge was comforting and full of flavour, though definitely something you’ll want to finish while it’s still warm to enjoy it at its best. The portion served is just right and enough for meself.

And can we talk about the drinks? I’m absolutely in love with their transparent plastic soda cans—such an unique touch! Just make sure to request it specifically from the staff, or you’ll get the usual glass instead.

Overall, this visit reignited my love for this place. From the thoughtful new menu items to the small details that make dining memorable, I left happy and already planning my next trip back.

They’ve also changed their opening hours to 7:30 AM, which I noticed a few regulars and tourists were already enjoying. I feels so good and still pleasantly surprised.

Kthxbye.

点点茶几店 (Dian Dian Chakitiam)，位于丹绒亚路 (Tanjung Aru)，是一家仪式感拉满的港式茶餐厅！

这家由超过60年历史的独立高脚屋改建而成，外观保留了老屋的经典风貌，内部却流淌着现代复古的港式韵味。随手一拍，尽是值得打卡的画面。

四周绿意盎然，伴有人造瀑布细水潺潺，两只大小白兔塑像静静伫立，仿佛在默默疗愈每位食客的心情。

我们试了几道经典港式美食：
黑雪山叉烧包（炭香菠萝酥皮加叉烧馅），
葱油饼，
芋角，
双拼烧腊饭（烧肉加烧鸡），
鲜虾云吞汤，
椰子芒果布丁
和咖啡奶茶（选用香港正宗黑白奶来冲调，口感香醇）。

整体而言，这里值得一试，尤其是想感受一份港式情调与美景的结合。然而，就个人喜好而言，有些细节和口味可能略显不足，或许“一试足矣”。

I never knew there was a cafe spot in Tanjung Aru that sells our local comfort foods!! The taste was so so but the interiors, spaces, design are simple, chill with a modern kopitiam twist 🪢

The Hong Kong Style milk tea was good, food ok.. Sadly mostly food sold out, maybe due to CNY, business was good,

Wanton soup- Soup base not cincai, thick broth, 🦆🐔taste, 点点滴滴真材实料

Polo Pork Chop- Polo Bun so so, Pork chop not bad

价格贵一点点，环境舒服很多点

Cozy, easy to find parking, pricey a bit, RM28 Wantanho, but my fren said very worth