Nestled modestly in front of K Avenue Condominium, this restaurant specializes in seafood and western dishes also serves a no-pork menu. Somehow, it appears to be a favourite among its regular patrons during brunch hour.

We ordered several of their signature dishes during our visit and takeaways.
🥗flat rice noodles with salted veggies and seafood
🍚fried rice with seafood
🍲seafood tofu claypot
🦐white rice with stir fried prawns and black bean bitter gourd added on fried egg (no picture)
🍜yee mee with silky egg seafood (no picture)
🐔chicken porridge (no picture)

Overall, the food was decent and satisfactory, though it did not particularly stand out. The flavours were familiar and mainstream. That said, the portions were generous and the pricing was reasonable for what was offered.

While the overall dining experience was pleasant enough, it was more of a reliable and comforting meal. Everything was decent, anyhow the fish paste in my noodle had a mysterious dark chocolate savoury twist note. Curios.

Kthxbye.